anaheim-gazette 1952-08-08

Social and Club Activities Reception Fetes Former Betty Appley Bride of Sgt. John J. Landry Jr. First to hear news of the June marriage of Miss Betty Sylvia Appley to Sgt. John J. Landry, Jr., of Cameron, La., were 100 friends and relatives of the couple who attended a reception in the Appley home on S. Rose st., Sunday. Hosting the affair were Mr. and Mrs. Delbert N. Appley, parents of the bride. The new Mrs. Landry greeted guests in a dress of aqua net Barbara Meyers Visits Rebekahs The regular meeting of the Cypress Busy Bee Rebekah lodge was held at the VFW hall on Lincoln and Miller rd., Tuesday night, with the new noble grand, Mrs. Thelma Essex, presiding. Visitors were Mrs. Barbara Meyers, district 50 deputy president from Anaheim and her new marshal, Mrs. Bessie Curtis from the Lois Lodge of Anaheim. Mrs. Meyers answered questions and instructed the newly installed officers in their various duties. She spoke about the Ethel Garner, Rebekah Assembly president from Hayward, and said her project is to paint the orphan's home at Gilroy. A letter from the Torosa Lodge was read, inviting the noble and vice-grand end junior past noble grand to be special guests at courtesy night, Aug. 13, in Santa Ana. The district school of instruction will be held Aug. 19 at the Mesa Lodge, Costa Mesa. Vice-president of Rebekah Assembly, Rose Hale, will be the instructor of the all day session, starting at 10 a.m. During the refreshments a large School Canning Schedule Set Fullerton’s school-communities will be open for the opening of corn on Monday, Aug. 12 at 4:30 p.m.; tomatoes on Tuesday, Aug. 12 at 8:30 a.m.; fruit on Tuesday, Aug. 12 at 5:30 p.m.; fire on Wednesday, Aug. 13, at 8:30 a.m.; string beans on Wednesday, Aug. 13, at 5:30 p.m.; and tomatoes on Thursday, Aug. 14, at 8:30 a.m. according to Miss Esther Pierce, instructor. Individual planning to participate in the training sessions should contact Fullerton summer schools office for an appointment. The summer school office can be reached by telephoning Lambert 5-2331. Pilot Club Has Dinner Meeting Mrs. Florence Black of Hans Manor, newly installed vice-president of the Pilot Club International of Lakewood, acted as program chairman at their co-pilot and guest night Thursday at Striwig's. Speakers were recent winners of the Powder Puff Derby from Santa Ana to New Jersey. Mrs Shirley Blocki, pilot in the race is now working as a commercial pilot at the Bellflower Field, and her co-pilot, Miss Martha Beachley, has accepted a post to teach senior problems at the Culver City high school. She has a degree in sociology. Other entertainers presented by Mrs. Black were Nick Nasal owner of the Starlight Dance Studio, who with one of his teachers, Miss Beverly Richards, gave an exhibition of the samba, tanga MRS. JOHN LANDRY with an orchid corsage at her shoulder. Mrs. Appley wore a pale blue iridescent taffeta gown with a pink carnation corsage. The bridegroom's parents, Mr. and Mrs. John J. Landry, sr., of Louisiana, were unable to be present. The lace covered bridal table was centered with a pink and white wedding cake and arrangements of pink gladiolus with white carnations. Serving were Miss Beverly Appley and Miss Jane Richards. Miss Doris June Kay invited guests to sign the guest book. The bride is a graduate of Anaheim high school and Fullerton junior college. Her husband was graduated from schools in Louisiana. They will honeymoon there before returning to make their home in Capistrano. Marriage rites were solemnized on June 22 at Yuma, Ariz. When you are frying chicken use only the breast, wings, drumsticks, and second joints; reserve the bony pieces of back, the giblets, and the wing tips for stock. The stock may be utilized in gravy or a cream sauce. A letter from the Torosa Lodge was read, inviting the noble and vice-grand and junior past noble grand to be special guests at courtesy night, Aug. 13, in Santa Ana. The district school of instruction will be held Aug. 19 at the Mesa Lodge, Costa Mesa. Vice-president of Rebekah Assembly, Rose Hale, will be the instructor of the all day session, starting at 10 a.m. During the refreshments a large birthday cake was featured by hostess Mrs. Bessie McCoy, in honor of the second anniversary of the Busy Bee Lodge which is Aug. 9. Square Dance To Be Given by Anaheim Ikettes Anaheim Ikettes will be hosts tomorrow night at 8 o'clock for a square dance to be held in Investment in Youth hall, Olive and La Palma sts. Ikes, Ikettes and their friends are invited to attend, according to Ruth Flynn and Harriet Held, in charge of arrangements. Beginning square dancers are invited also—they will be instructed in the necessary dance steps, according to Mrs. Flynn. Open Top Switch For Fall Formals For a gala fall formal season, college girls again have a wide range of their pet open-top "convertibles" to carry them through occasions when cover-up prelude is essential to bare-top dancing later. There is a new personality in young formals for fall, 1952, say the editors of Women's Wear Daily. Most important is the wandering waistline... high Directoire, low "middy," crosslet and cummerbund or "wrapped" look. Bustle effects, by big sash or gathered fulness at back, come forth more strongly for fall. Sleeves develop subtly, by pleating or folds or actual puffing, in jackets for convertibles. MOTHER, DAUGHTER GET THE BREAKS Other entertainers presented by Mrs. Black were Nick Nassel owner of the Starlight Dance Studio, who with one of his teachers, Miss Beverly Richards, gave an exhibition of the samba, tanga mamba-rhumba and swing styles of dancing. Special guest from Stanton was Mrs. Florence Clay. Sierra Club Giveaway Clean Camp Rules The Sierra club today appealed to High Sierra vacationers to make a special effort this year to "leave a clean camp." Increasing use of high mountain areas by the state's growing population is resulting in un sightly piles of tin cans, bottles and trash left by carless campers at many available camp sites the club said. The club urged campers, hikers fishermen and others who visit the high country to observe good outdoor manners and offered code of simple rules to "leave clean camp for the next fellow: Burn inflammable trash such as bread wrappers, milk cartons and discarded wearing apparel in campfire. Burn cans in campfire to remove paper, food odors and this coating of tin. Smash cans flat and pack them out of the mountains, if possible. If not, hide them in crevices or rock slides where Nature will hasten their disintegration. Hide bottles in rock slides; better yet, pack them out of the mountains with you. Do not throw them in lakes or streams. Do not bury camp refuse; bears will speedily dig it up again, in all probability, after you leave. The Sierra club, founded by John Muir in 1892, is one of the nation's leading outdoor and conservation organizations, with several thousand members. MOTHER, DAUGHTER GET THE 'BREAKS' CENTRALIA, Ill. (P)—A mother and daughter have been sharing their breaks—first one arm then another. Shirley Underwood, 11, of Centralia broke her right arm in a fall from a horse. A few months later her mother, Dorothy, 29, broke her left arm in a skating rink. Her cast was barely off when she slipped on her own rug and broke her left arm. Three days later Shirley—with the same horse at the same place as before—fell and broke her left arm. ANNOUNCEMENT DR. M. GAYLORD BROWN OPTOMETRIST WISHES TO ANNOUNCE THAT HE HAS ACQUIRED THE PRACTICE OF DR. C. O. PATTerson AND WILL CONTINUE TO SERVE THE PUBLIC AT THE SAME LOCATION 161 W. CENTER STREET PHONE 3607 Daily. Most important is the wandering waistline... high Directore, low "middy," crosslet and cummerbund or "wrapped" look. Bustle effects, by big sash or gathered fulness at back, come forth more strongly for fall. Sleeves develop subtly, by pleating or folds or actual puffing, in jackets for convertibles. Do not bury camp refuse; bears will speedily dig it up again, in all probability, after you leave. The Sierra club, founded by John Muir in 1892, is one of the nation's leading outdoor and conservation organizations, with several thousand members. Calendar Compiled from This Month in Anaheim TONIGHT IOOF Encampment No. 105—8:00 p.m. IOOF hall. SATURDAY, AUGUST 8 Hospitality Tea—1:30 p.m. Sponsored by Retail Merchants Division of the Chamber of Commerce, Dorothy-Wade Dinner House. MONDAY, AUGUST 11 Rotary Club—12:15 p.m. Elks Cafe. Toastmasters—6:30 p.m. Lum's Cafe. Ya' Men's Club—6:30 p.m. at YMCA. DeMolay—30 p.m. Masonic Temple. Knight of Columbus—8:00 p.m. address on fishing and humor fishing at KC hall. Veterans of Foreign Wars Auxiliary—8:00 p.m. at 106 N. Philadelphia. If books mildew during the summer, spread the pages of the books out fanwise to air them. If the books are quite damp, sprinkle cornstarch between the leaves to take up the moisture. Leave starch on them for several hours, then brush off. Summer dessert special: Fresh Peach Melba. To prepare it, peel, halve, and pit fresh peaches; fill peach cavities with vanilla ice cream and top with fresh raspberry sauce. A watermelon of good quality will have a symmetrical shape with a yellowish underside. Its general color should be fresh looking and will vary from deep solid green to gray, depending on its variety. School Canning Schedule Set Berton's school-community day will be open for the canning corn on Monday, Aug. 11, at 8:30 a.m.; fruit on Tuesday, Aug. 12, at 5:30 p.m.; fruit Wednesday, Aug. 13, at 8:30 string beans on Wednesday, Aug. 13, at 5:30 p.m.; and to-on Thursday, Aug. 14, at 8:30 according to Miss Esther instructor. Individuals going to participate in the can-tions should contact the on summer schools office appointment. The summer office can be reached by joining Lambert 5-2331. At Club Has Her Meeting Florence Black of Hansen newly installed vice-president the Pilot Club Internationallykewood, acted as program on at their co-pilot and night Thursday at Strieers were recent winners Powder Puff Derby from Anna to New Jersey. Miss Blocki, pilot in the race, working as a commercial the Bellflower Field, and pilot, Miss Martha Beach-accepted a post to teach problems at the Culver high school. She has a degree ogy. entertainers presented by black were Nick Nash, of the Starlight Dance who with one of his teachers Beverly Richards, gave edition of the samba, tango, The house-wife who wishes to do well by her family's health in the face of rising food prices might consider serving the relatively inexpensive, nutritious glandular meats more often. Last time we discussed the merits of these meats. Today we give you a collection of tested recipes which we hope you will try. Heart Fricassee 1 small beef heart, 3 pork hearts, 4 lamb hearts, or 2 veal hearts. Flour 4 tablespoons bacon drippings 2 teaspoons salt ¼ teaspoon pepper ½ cup sliced onion 1 cup diced carrots 1 cup canned tomatoes Wash the heart and trim off hard parts. Slice across the grain. Dredge in flour and brown in drippings. Season. Add onion and brown. Add carrots and tomatoes and cover closely. Simmer about two hours or until tender. Serves 6 or 8. Tongue With Rice and Spinach 1 fresh beef tongue or 2 fresh veal tongues Water 2 teaspoons salt 3½ cups cooked spinach fork. Drain (cooking water makes excellent soup stock) and remove skin. Arrange on serving platter with spinach and rice. Four pounds of tongue yields 12 servings. Liver Loaf 1½ pounds liver 2 slices bacon 1 medium onion 2 eggs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon marjoram 1 cup cracker crumbs 1½ cups liquid ½ cup catsup Cook beef, pork, lamb, or veal liver slowly for five minutes in just enough water to cover. Reserve liquid. Put liver through food chopper with bacon and onion. Add all other ingredients except the catsup. Tomato juice, milk, or liquid in which the liver was cooked may be used for moisture. Mix well. Pour the catsup into a greased loaf pan. Pack meat mixture over catsup. Bake at 350 degrees for one hour. Serves 8. If you family must be educated to the taste of liver, try adding ground liver to your usual recipes for meat loaf or meat balls. Chopped Liver Spread Add two finely chopped onions and four hard cheese Mix with three tablesmelted butter to make paste and season with pepper. Makes 2 cups. Beef and Kidney 1 pound kidney 1½ cups water 1 pound beef should 2 tablespoons dripping Salt and pepper 2 tablespoons flour Water Biscuit dough Wash kidney, remove cut into pieces. Place with one cup of water slowly until tender (45°C). Cut beef into strips and fat. Add ½ cup water, simmer a half hour. Cook and kidney. Season. This with flour mixed with form a smooth paste. Ling dish with biscuit done in the meat mixture with a biscuit crust. Be degrees about 30 minutes brown. Serves 10. Brains Scrambled wi1 pound brains Water 6 eggs ½ cup milk ⅔ teaspoon salt ¾ teaspoon pepper 3 tablespoons bacon c Wash brains and simmute in water to which spoon salt and one the vinegar have been added quart of water. Drain. I and then add milk and s All automatic heaters look more So look for ONE imp 2 other good rules to follow when you buy a new water heater: 1) Insist on an automatic gas water heater, because gas heats water 3 times faster and costs less. 2) Install the right size heater for your needs. Your plumber-dealer has an approved sizing chart that tells the exact size automatic gas water heater you should have in your home. SOUTHERN COUNTIES GAS COMPANY Live better der. Add two finely chopped onions and four hard cooked eggs, Mix with three tablespoons of melted butter to make a thick paste and season with salt and pepper. Makes 2 cups. Beef and Kidney Pie 1 pound kidney 1½ cups water 1 pound beef shoulder 2 tablespoons drippings Salt and pepper 2 tablespoons flour Water Biscuit dough Wash kidney, remove tubes and cut into pieces. Place in a pan with one cup of water. Cook slowly until tender (45 minutes). Cut beef into strips and brown in fat. Add ½ cup water, cover and simmer a half hour. Combine beef and kidney. Season. Thicken gravy with flour mixed with water to form a smooth paste. Line a baking dish with biscuit dough. Pour in the meat mixture and cover with a biscuit crust. Bake at 425 degrees about 30 minutes or until brown. Serves 10. Brains Scrambled with Eggs 1 pound brains Water 6 eggs ½ cup milk ½ teaspoon salt ¼ teaspoon pepper 3 tablespoons bacon drippings Wash brains and simmer 20 minutes in water to which one teaspoon salt and one tablespoon vinegar have been added for each quart of water. Drain. Beat eggs and then add milk and seasonings. MAKE PLANS FOR FIESTA Plans for a big P-TA Fiesta to be held Friday, Oct. 17, were formulated by the Lincoln P-TA Executive Board at a lunch in Anaheim City park yesterday. Carnival entertainment, booths, cooked food sales, including Mexican specialties, films, white elephant and green thumb sales will be featured. A nursery for the convenience of parents with young children is planned. Safety measures related to the crosswalk in front of Lincoln school were discussed by Mrs. T. R. Cook, chairman of the safety committee. It was pointed out that, while the traffic situation had improved considerably due to measures adopted after last year’s P-TA meeting stressing safety, cast Center street still presents a grave danger to the school children of that district. Mrs. Cook gave an account of the traffic laws concerning highways near schools in the State of Arizona. Attending the meeting were Mrs. I. D. Anderson, Mrs. T. H. Cook, Mrs. Glenn Donovan, Mrs. A. E. Gray, Mrs. Clyde Howell, Mrs. V. E. Key, Mrs. Ralph Osborn, Mrs. Paul Williamson, Mrs. M. L. Wilson, and Mrs. B. J. Wright. Canapes take to attractive garnishes. For fish or meat spreads use hard-cooked egg yolks mashed through a sleeve, circles or stars cut from pimento, slivers of cooked beets, finely sliced green pepper, slices of pimiento-stuffed olives, tiny pickled onions, finely chopped parsley. Films MOVIES • KODACHOME • STILLS SPEARS Camera Shop 117 S. Los Angeles St., Anaheim Phone 718-945-6200 NOW IS THE TIME To Start Making Your Own CHRISTMAS GIFTS WOOD FIBRE For Artificial Flowers and Corsages HAND PAINTED PLASTER Bisque Lamps—Plaques Figurines—Novelties FREE CLASS INSTRUCTION in PAINTING and FLOWER MAKING WOOD FIBRE For Artificial Flowers and Corsages HAND PAINTED PLASTER Bisque Lamps—Plaques Figurines—Novelties FREE CLASS INSTRUCTION in PAINTING and FLOWER MAKING C & D ARTS & CRAFTS ANAHEIM — PHONE 5184 263 E. CENTER STREET matic Gas water more or less alike E important difference BUY THE MODEL THAT GIVES YOU A 10-YEAR WARRANTY PLAN BUY THE MODEL THAT GIVES YOU A 10-YEAR WARRANTY PLAN HERE'S WHY: You get what you pay for in automatic gas water heaters—as in anything else. A low price may indicate a bargain. More often it indicates thinner metal, less resistance to corrosive water action and a relatively short period of service. The way to be sure of getting an automatic gas water heater that will serve you for years and years and years is to buy a make and model that carries a 10-year warranty plan. This plan is your assurance of a top-quality appliance built for long and care-free service. Insist that your plumber-dealer install an automatic gas water heater with a 10-year warranty plan when you buy a new one. It will cost you more now, but far less in the long run. Live better, spend less with GAS